Flying Foodie's Multicooker Cookbook – PART 2

After the success of the first part, Mariska Schrijer, known from Flying Foodie, now releases "Flying Foodie's Multicooker Cookbook - PART 2" ! This second part offers 60 brand new recipes, especially for multicookers with a high pressure function such as the Instant Pot, Crockpot Express, and Ninja Foodi. In this book you will find surprising recipes for pasta, soup, stew, meat, chicken, and sweet dishes. Unique in this part are the chapters for extra easy meals and an extensive chapter for breakfast & lunch. In contrast to part 1, this book does not contain basic recipes; all recipes are complete dishes.

This section mainly contains new recipes that have not yet appeared on the website and are not in previous books. Flying Foodie even makes it easier to cook rice and pasta perfectly by adding a handy formula that you can combine with other recipes from the book.

Authentic Dutch multicooker recipes

This cookbook is full of dishes that are popular in the Netherlands, such as zuurvlees, Chinese tomato soup, Dutch macaroni, pinda kip met rijst and bami. The recipes are easy to follow, varied and surprising, suitable for both beginners and advanced home cooks.

Order now and be inspired by the versatile multicooker recipes from Flying Foodie!

Specifications

• Size: 17 x 24 cm
• Cover: Hardcover
• Pages: 160
• Language: Dutch
• Author: Mariska Schrijer (Flying Foodie)
• Price: €25.95
• ISBN / EAN: 978-90-9038975-2

Frequently Asked Questions

Is this book suitable for my multicooker?
Yes, the recipes are suitable for any multicooker with a high-pressure function, including the Instant Pot, Crockpot Express and Ninja Foodi.

Are the recipes vegetarian?
Yes, except for the Chicken and Meat chapters, most of the recipes are vegetarian or easily adapted.

How many recipes does this section contain?
In total you will find 60 recipes in this book.

Discover these tasty new recipes and discover how easy and versatile cooking with a multicooker can be!